Wisconsin Milk Marketing Board

Perfect Pairs: 23 Ways to Pair Wisconsin Cheese!

Fromagination Pairings 1) 9-12 month aged Marieke Gouda paired with Salted Caramel 2) Hooks 8-year White Cheddar paired with Cranberry Relishon top of Potter’s Crackers Cranberry Hazelnut Crisp 3) Dunbarton Blue paired with KP Toffee   Indulgence…

Best Places to Get a Bloody Mary in Wisconsin

Fact: Wisconsin has mastered the “World’s Most Complex Cocktail.” This should shock no one. Have your happy cows, California, and your Land of 10k lakes, Minnesota, but when it comes to vodka and tomato juice, that crown belongs to Wisco.
Meuer Farm in Chilton

Tastes, Tours & More: 6 Ag-ventures For You!

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When two of Wisconsin’s largest industries—agriculture and tourism—come together, it’s called agtourism (or agritourism). And as you can imagine, it’s a huge deal here in America’s Dairyland. When you embark on an “agventure,”…

Wisconsin's Best Dairy Breakfasts

There’s something special about weekends in Wisconsin, and they’re almost always started with an amazing breakfast. Luckily for us, there’s plenty of delicious dairy products on-hand at all times to make our favorites. In preparation for…

Cheese Lovers Unite! Seven Wisconsin Cheese Tours

Anytime us sconnies travel outside the state and mention we hail from America’s Dairyland, we’re inevitably met with a response about the state’s notoriety for its cheese production. The conversation usually goes a little something like: Other…

Valentine's Day Treats: 12 Wisconsin Candy Shops

Hey you! Person with a sweet tooth! This list was carefully crafted with you in mind. And with Valentine’s Day right around the corner, who needs a dozen roses when you have these 12 spectacular sugar shops to call on right here in Wisconsin? Baraboo…

How to Create the Perfect Cheese Tray

As the holiday season approaches, thoughts turn to what to serve guests. Here in Wisconsin the obvious bet is cheese and crackers. And while grocery store cheese trays are the simplest way to go, you’ll tend to get the standard, mild cheeses…
Photo courtesy of Wisconsin Milk Marketing Board

Curd is the Word in Wisconsin!

Wisconsinites are downright passionate about their cheese curds. Some prefer fresh while others prefer fried. However, even within those two camps there are subtle taste preferences. When it comes to fried curds, some like lightly battered…
Best Grilled Cheese in Wisconsin

Best Grilled Cheese in Wisconsin

In honor of National Grilled Cheese Month, I’m highlighting a few places that serve up some of the best I’ve tasted as well as a few websites that offer some great recipes for that iconic sandwich – The Grilled Cheese. Both cheese and…

Lake Arrowhead's Market Vinaigrette Recipe

Chef Kyle Sweet from Lake Arrowhead's Pine's Restaurant and Lounge, shared the details of his "Market Vinaigrette," which works well as a dressing or marinade. Chef Kyle recommends that dried spices work best in the dressings, as they allow the vinegar and oil to mix and not separate so readily.